Be sure not to use boiling water as this can crack any plastic coatings.Ĭleaning the drip tray can throw up issues when you just can’t get all those tiny grains of ground coffee out. For pretty much all removable parts on your machine, including the drip tray, you can give them a good clean by soaking them in warm soapy water. Not all coffee makers will have a drip tray, but if you use a bean-to-cup coffee machine or an espresso maker, there’s often a little tray that gets grubby. Submerge your steam wand and let it soak until the dried-on milk is soft enough to gently wipe away. Scrubbing at the steam arm alone isn’t enough for a deep clean, instead, we’d recommend making up the same vinegar and water solution in a milk steaming jug. Even with a good wipe each time, steam arms can get congested with dried milk overtime, so running the vinegar and water solution we mentioned earlier is a good place to start. The steam wand on a coffee maker should be wiped clean after every use so that milk doesn’t dry up and stick to it. (Image credit: Shutterstock) How to clean a coffee maker steam arm Let the water tank fully dry before you place it back into the machine. Once that’s all done, rinse the water reservoir in warm soapy water and swill to make sure there are no lingering odors. This will treat the limescale and any grime left in the tubes. If you’re using an espresso machine or a drip machine, let the vinegar solution run through the pipes and out of the maker. If you don’t fancy using this vinegar solution, you can purchase descaler sachets, which are normally used in kettles, as these are also great at removing limescale with very little effort. This solution helps to loosen any limescale from the walls of the tank. Next, half fill the reservoir with white vinegar and the other half with water - leave it to soak for an hour or so. To give your water reservoir a deep clean, remove it from the maker itself and empty it out making sure there’s nothing inside. If you live in an area with hard water, this is particularly important and will help to rid the reservoir of that murky-colored staining it often gets. If we’ve whet your appetite chrome-domed-extraction beyond the point of no return, the good news is there’s a video on how to use the machine after the break.The water reservoir on your coffee maker might still look ok but it’s important to stay on top of cleaning this thoroughly as they can harbor germs and limescale. They even throw in a robust premium travel case for those with espresso machine separation anxiety, which you’re bound to have after paying $800 for it. Luckily, Otto includes a barista instructional DVD on using the machine - which buyers should watch, but won’t - along with two Italian latte glasses, a stainless milk jug, and a custom tamper. Unlike today’s popular push button machines, this one lacks Ottopilot, and still requires hands on attention along with a bit of familiarity to maximize its potential. The OTTO stove top espresso maker (~$852) pays direct homage to this legendary machine (or outright copies it depending on your perspective) and has been somewhat of a Moby Dick of the coffee world.Īfter teasing coffee drinkers with its voluptuous form back in 2008, the Australian-designed stove top machine took three more years of additional development before finally hitting the market back in late 2011. The Atomic Espresso Machine, designed by Giordano Robiatti in 1947, is lauded by many espresso fans as a mid-century masterpiece.
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